Protecting & Delivering Your Food Exports in Global Markets
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Protecting & Delivering Your Food Exports in Global Markets

June 10, 2020 @ 11:00 am - 12:00 pm

We live in a trade-driven economy, with 95% of the world’s consumers and two-thirds of all purchasing power located outside the United States. As a result, companies that export are more financially stable and expand faster. Are you interested in your small business competing in that global marketplace?
If so, you’re not alone. Nearly 98% of American exporters are small businesses, accounting for a third of the United States’ $2.2 trillion in export value. But as a business owner you may wonder, how can you stay competitive while guaranteeing that a foreign buyer will pay you for your products? How will you collect your money if your customer goes bankrupt?
In this free webinar you will learn:

  • Why your company should be exporting, no matter how small the business
  • How you can protect yourself against exporting-related risks
  • How to improve your company’s cash flow



June 10, 2020
11:00 am - 12:00 pm
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